#151 - Andrew Crook, The National Federation of Fish Friers
Stelios is joined by Andrew Crook, the president of the National Federation of Fish Friers; they...
02:00:35
#151 - Andrew Crook, The National Federation of Fish Friers
Stelios is joined by Andrew Crook, the president of the National Federation of Fish Friers; they...
02:00:35
#150 - Jamie Bird, Birds Bakery
Stelios is joined by Jamie Bird, the Director of Strategy at Birds Bakery, a family-run business...
01:15:51
Marcus French, French's Fish Shop
In this episode of the Ceres Podcast, we're thrilled to welcome Marcus French, a seasoned fish...
01:21:43
#148 - Jamie Russo, Redcloak Fish Bar
In this episode of the Ceres Podcast, we're thrilled to welcome Jamie Russo, who has contributed...
01:04:52
#147 - Charlie Collins, Frydales
We welcome the return of Charlie Collins, who previously appeared in episode 62 and brings an...
01:33:21
In the compelling 145th episode of the Ceres Podcast, we dive deep into the life and insights of...
01:52:48
#143 - Nick Hogan, Georges Tradition
In the latest episode of the Ceres Podcast, Stelios had the privilege of sitting down with Nick...
01:56:12
#142 - Kate Nicholls OBE, UKHospitality
Join us in Episode 142 of the Ceres Podcast with Kate Nicholls, chief executive of UKHospitality....
01:06:32
#141 - Austen Morley, Morley's Coffee
Join us in Episode 141 of the Ceres Podcast with Austen Morley, founder of Morley's Coffee....
01:08:07
#140 - Geoff Whitehead, Whiteheads Fish & Chips
In this episode of the Ceres Podcast, Stelios talks to the current NFFF Fish & Chip Takeaway of...
01:32:31
In this episode, Stelios discusses the hospitality news with previous Young Fish Frier Winner...
01:18:46
#137 - Thomas Doran Interviews Stelios
In this episode, Thomas Doran turns the tables on Stelios and asks him questions about his...
01:48:28
#134 - Hugh Lipscombe, Building a business, the founding, the challenges and the future.
In this episode, Stelios talks to Hugh Lipscombe, founder and chairman of the Chesterford Group....
01:19:28
#132 - Alastair Horabin: Building A Successful Fish & Chip Group, Part One
PART ONE In this two-part special, Stelios talks to Alastair Horabin, the director of Seniors...
56:14
#133 - Alastair Horabin, Building A Successful Fish & Chip Group, Part Two
PART TWO In this two-part special, Stelios talks to Alastair Horabin, the director of Seniors...
01:03:30
#131 - Josette Foster: Focus on the NFFF Fish & Chip Awards
In this episode, Stelios talks to Josette Foster, a regional director for the national federation...
51:54
#130 - Andrew Crook: Challenges to the industry, VAT Fraud and Government Assistance for Hospitality
In this episode of the Ceres Podcast, Stelios talks to Andrew Crook, the president of The...
01:07:56
#129 - Paul Goodgame: Career in Fish & Chips, Inflation and VAT Fraud.
In this episode of the Ceres Podcast, Stelios talks to Paul Goodgame, the managing director of...
01:00:23
#128 - Dan Nash, SixEight Marketing Agency
Dan is the founder of SixEight Marketing Agency, a South East Asian food nerd and a brand...
01:18:38
Paul Gunning is the head chef and owner of Purslane in the stunning area of Stockbridge on St....
01:53:20