#136 Thomas Gent - Gentle Farming
I so loved my first research chat with Thomas about Regenerative Farming & Carbon Credits that...
01:14:30
#135 Adam Phelps - Cellar Society
We are off to the world of events. Something I’d perhaps inadvertently neglected in my...
01:12:28
Many of your will know today’s guest Nathan Outlaw from his various TV appearances, Michelin...
01:08:26
#133 Stefan Leser - CEO Langham Hotels & Resorts
Stefan Leser is a bit different to my normal guests on this podcast since he is based in Hong...
01:15:31
#132 Dan Austin - MD Lake District Farmers
I think you are going to fall in love with Dan Austin, today’s guest, and the Lake District...
01:09:07
#131 Victoria Searl - DataHawks
Less so someone’s journey through hospitality this week, and more of a deep dive into a topic I...
01:04:19
#130 Phil Haughton - Better Food Stores & Cafes
Phil Haughton has had a great food adventure over many decades. He has just written a book ‘Food...
01:13:09
#129 Hamish Martin - The Secret Garden - Edinburgh
Hamish is a brave soul who at the age of 41, with his own business and a career working around...
01:02:25
#128 Darren Venables - Estate Manager - Chewton Glen
Unusually we recorded this one, with my golden retriever 'Jasper' whilst giving him a walk around...
01:12:09
#127 Sarah Heward - Real Food Cafe - Scotland
Sarah has been pretty vocal throughout the pandemic in representing the Scottish Hospitality...
01:07:28
#126 Chris Davies - CEO Harvest London - Vertical Farming
Chris Davies is founder and CEO of Harvest London, a couple of vertical farms in the city of...
01:12:13
#125 Tim Hall - Executive Chef - Burgh Island Hotel
It was quite a few months ago when the opportunity crossed my desk to interview Tim Hall, who is...
50:22
#124 Lee Cash - Founder Peach Pubs
Lee Cash was always driven to become self employed in the hospitality sector. He learnt his...
01:20:46
#123 Jonathan Neame - CE of Shepherd Neame Brewers
We’re going big this week, and actually I don’t mean a big podcast, but a big business, chatting...
40:37
#122 Tim Lloyd - MD Captains Club Hotel
From honing his skills in hotels on an employed basis, to learning the art of the restauranteur...
01:12:41
#121 Michel Roux Jr - Media Chef, Author & Le Gavroche
Michel Roux Jr is a true 'Human of Hospitality' who was practically born in a kitchen when his...
01:14:49
#120 Richard Ball - Executive Chairman Calcot Collection
Richard is a great example of a 'Human of Hospitality' having worked in the sector almost all of...
01:12:03
#119 Emma McClarkin - CE British Beer & Pub Association
Emma has had a fascinating career working in the heart of government in the EU, in part...
01:11:33
#118 Minister for Hospitality - Various Guests
A very different style of episode this week. Rather than a detailed conversation with one...
01:20:35
#117 Naomi Duncan - CEO Chefs in Schools charity
Surely schools are the place to improve knowledge on food, on what we should eat, to inspire a...
01:17:06
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