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Pardon My Fork

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Pardon My Fork

Westward Whiskey Owner Christian Krogstad

Tonight we're joined by a very special guest, Christian Krogstad, Founder and Master Distiller of...

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Oregon's Own Absinthe with Oregon Spirit Distillers owner Brad Irwin

Very excited to have Brad Irwin on the program to speak with us about Oregon Spirit Distillers...

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OSU Fish and Wildlife Professor Scott Heppell and Croft Vineyards

Scott Heppell, Oregon State University professor and avid angler, is joining the show today to...

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Sake Tasting and Talk with Sake One Momokawa

This week we're joined by the masterminds at Sake One in Forest Grove, Oregon! Sake is an often...

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Oregon Hazelnuts with Laurel Foods

Hazelnuts aren't just a tradition here in Oregon, they're a way of life! Today we talk to Sean...

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Oregon White Truffle Oil with Stefan Czarnecki

It's Oregon White Truffle Week here at Pardon My Fork! Stephan Czarnecki from The Oregon White...

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Our First Tea Tasting with Oregon Tea Traders

We were very fortunate to have Angela from Oregon Tea Traders on for our first episode of 2021!...

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New Years Champagne Cocktails with Wine Guy Chris

Cheers to 2021! We are ringing in the new year with some amazing cocktails, old and new,...

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Beaujolais Nouveau Tasting and Traditional Holiday Treats

Beaujolais nouveau, a shortly fermented wine made from Gamay Noir grapes, and we have two...

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Oran Mor Artisan Mead and Trivia time!

We're excited to have Lilly Weichberger from Oran Mor Artisan Mead on the show tonight! Lilly...

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Matthew and Sandy from Black Garlic Market and PMF on Indie Pod United Virtual Summit

We are doing trivia tonight! The Black Garlic Market was kind enough to join us earlier in the...

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Susanne Duplantis from Makeover My Leftover and Ryan Rush with Northwest Vines

Thanksgiving leftovers! What's your favorite thing to do with them? On this episode, the...

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Springhill Cellars Flight with Connor McLain

Conner McLain joins us to show of the incredible flight of wines coming to Springhill Cellars...

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J&C BBQ and Catering featuring Parallel 45 Brewing

Heads up Lebanon! J & C BBQ and Catering owner extraordinaire Christina Poteet is joining us to...

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NorthWest Vines and Liz Priestly

We're very excited to offer up this episode! Joining us first is Ryan Rush from Northwest Vines...

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Knudsen Vineyards and Actor Shannan Wilson

In this INCREDIBLE episode, we speak with Page Knudsen of Knudsen Vineyards, one of the oldest...

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Stoller Family Estates and Actor Author Sean Kanan

Tonight on Pardon My Fork we are doing a LIVE wine tasting with Michelle from Stoller Family...

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Simple Machines Wines and Director-Producer Stacey Toy

Tonight we are speaking with Clea from Simple Machine Wines, one of our lost vineyards during the...

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Pinot and Chard with Chehalem Wines!

Andy, Cory Ann, and Wine Guy Chris are joined by Dave Rice, Director of Hospitality at Chehalem...

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A Spicy Manhattan and Fall Flavors

Andy, Cory Ann, and Chris the Wine Guy are introducing an all new cocktail, the Spicy Manhattan!...

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