Randy Hester on Napa and TX Wine
In 2006, Randy left Houston to carve out a life with his wife in Napa, with the 10 year plan to...
57:24
Regan and Carey Meador come into the KOOP studios to share with us their quest to first produce...
58:45
Michel Thibault and Marla Norman
Michel and Marla are the husband-wife team behind Michel Thibault Wine, which specializes in...
57:13
A Different Nebbiolo: ArPePe in the Valtellina
Isabella Pelizzatti Perego is 5th generation wine producer in the Valtellina of Northern Italy,...
51:38
Alois Clemens Lageder, 6th generation winemaker in the Alto Adige, and Jo Pfisterer, head...
53:07
Dr. Shelly Sethi and the Health Benefits of Wine
Dr. Shelly Sethi has a family practice specializing in Integrative and Functional Medicine in...
53:57
Grayson Davies talks North Texas Vineyards
Grayson is winemaker of Arché Vineyard and Winery in Saint Jo, about an hour North of Dallas. An...
54:49
Adam Mason, winemaker of Mulderbosch
Adam comes into the KOOP studios to talk all about South African wine. Since the 2011 vintage,...
38:09
Nicolas Rossignol, the Terroirist of Volnay
Nicolas joins us in the KOOP studios to talk about making wine in Burgundy. Nico is part of the...
40:58
For this episode, we're joined by Dr. Cristian Maddalena, export manager for Schiopetto (Friuli)...
41:00
Bob Linquist and the Window to the Pacific
Bob Lindquist founded Qupé in the early 1980's and quickly made a name for himself in the Central...
53:32
Last week was a celebration of WSET (the Wine and Spirits Education Trust), which is the largest...
31:19
First Plates 2017 with Brandon Watson
Brandon Watson, Austin Chronicle Food Editor, joins us for a discussion of their annual First...
13:33
International Sauvignon Blanc Day!
We're toasting International Sauv Blanc day, May 5th with a conversation with Clive Dugall,...
24:31
Shane Moore, Oregon Winemaker, pushing the bar!
Shane has been making wine all over the world: Washington State, Osoyoos of Canada, Margaret...
01:03:49
Barks for Beers- May Fundraiser
Check out an interview with Mike Pizinger and Max Woodfin, the organizers of Barks for Beers, a...
09:15
Kyle Johnston talks about his experience in setting up this brand new winery RLV in Coleman...
46:12
In celebration of upcoming Earth Day, I'm joined live with John Hoffner, host of KOOP's own...
58:05
Live Fire! the Beef Centric Event
Catch an in depth description of the food and wine event happening in Austin on April 6th, Live...
10:47
Willamette Valley Vineyards and sustainable growth
Managing Director, Christine Collier, and Brand Ambassador, Mikayla Pope, come on the show to...
55:14
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