Authors' Answers Series from Leite's Culinaria

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Authors' Answers Series from Leite's Culinaria

Authors' Answers: Diane Morgan

Best-selling cookbook author Diane Morgan sits down for a chat with David Leite after her...

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Authors' Answers: Kathleen Flinn

Kathleen Flinn, author of the intriguing "The Kitchen Counter Cooking School," discusses her...

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Authors' Answers: Melissa Clark

New York Times' columnist and author of "In the Kitchen with a Good Appetite" Melissa Clark chats...

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Authors' Answers: Joanne Chang

Joanne Chang, author of "Flour" and owner of Boston's Flour Bakery, discusses her love of...

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Authors' Answers: Dorie Greenspan

In this podcast, Dorie Greenspan discusses her new book, Around My French Table, and learns she...

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Authors’ Answers: Shauna James Ahern | Daniel Ahern

Shauna James Ahern, Gluten-Free Girl, and the chef, her husband Daniel Ahern, share their...

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Authors' Answers: Amanda Hesser

David Leite chats with food writer and cookbook author Amanda Hesser about her monumental tome,...

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Authors' Answers: Lucinda Scala Quinn

Lucinda Scala Quinn, executive food editor at Martha Stewart Living, talk about her latest...

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Authors' Answers: Grant Achatz

Grant Achatz, chef/owner of the acclaimed restaurant Alinea, in Chicago, talks about his new...

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Authors' Answers: Steven Shaw

Steven Shaw, founder of the powerhouse Web site eGullet.org, chats about his fascinating book,...

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Authors' Answers: Virgina Willis

Southern food writer and author Virginia Willis takes us along on the journey she embarked upon...

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Authors' Answers: Lynne Rossetto Kasper | Sally Swift

Radio host and author Lynne Rossetto Kasper and her long-time producer, Sally Swift, chat about...

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