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I'd Eat That Podcast

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I'd Eat That Podcast

Episode 15 - Transition Kitchen Foundation with Chef Stew

Ep. 15 - Scott sits with Celebrity Chef, Food Network Alum, Chef Stew, as he talks about The...

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Episode 14 - Cooking with Cannabis with JeffThe420Chef

Ep. 14 - JeffThe420Chef, author of The 420 Gourmet, joins Scott on The I'd Eat That Podcast to...

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Episode 13 - Knowing about Your Meat with Butcher Udi Greenberg

Episode 13 - Udi Greenberg from Meat The Butchers joins us for on the podcast. Meat the Butchers...

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Episode 12 - How to Take Better Food Photos with Food Photographer Tom McGovern

Food Photographer, Tom McGovern, joins the podcast. We talk about how people can take better...

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Episode 11 - Perfecting Thanksgiving Turkey with Chef Ashish Alfred

Episode 11 - James Beard Chef Ashish Alfred comes on as a guest to go through the steps of...

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Episode 10 - How to Eat Like a Local with Sasha from EatWith

Ep. 10 - Sasha Larkin, US General Manager of EatWith joins the podcast. She talks about how...

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Episode 9 - Rethinking Restaurant Reviews with Steve Mangano

Episode 9 - CurEat CEO and creator, Steve Mangano, joins the podcast to talk about his food app....

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Episode 8 - Finding the Best Fries with Craptain Food

Ep. 8 - Scott talks with William McDermott, Craptain Food, about his recent blog post "Fry Wars...

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Episode 7 - What to Know about Sushi with Kevin Garrison

Ep. 7 - Scott interviews LA Sushi Chef of Seaweed Hand Roll Bar, Kevin Garrison. He talks about...

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Episode 6 - How to be a Restauratuer with Steve Wecker

Ep. 6 - Scott interviews 2019 Maryland Restaurateur of the Year, Steve Wecker, to talk about...

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Episode 5 - Posting Recipes with Maize & Honey

Episode 5 - Scott interviews James & Izzie Ford from Maize and Honey to talk about publishing...

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Episode 4 - Food Projects w. Cyrus Keefer

Ep. 4 - Scott sits down with Baltimore Chef, Cyrus Keefer as he talks about his different...

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Episode 3 - Roasting Coffee with Corey Voelkel

Ep 3., Scott interviews coffee roaster and owner of Aveley Farms, Corey Voelkel. Talk about the...

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Episode 2 - The Simplicity of Junk Food with The Junk Food Critic

Episode 2, Scott interviews Jaxon Crosse, The Junk Food Critic. We get his take on pumpkin spice...

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