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Something About Food?

podcast

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Something About Food?

EP 080 - Moose Vindaloo

Mariah Gladstone (Blackfeet, Cherokee) is a food activist focused on reteaching Indigenous foods...

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Ep 078 - Food Politics

Stephany Spaulding was raised on Chicago’s South Side by public school teacher-parents. Her...

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Ep 077 - Power Vegan

Hulda Waage is a plant-fueled powerhouse! Also known as the Vegan Viking, she’s a record-holding...

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Ep 076 - Zippy and Squirrelly

Leslie Parmeter has been an “on-air” personality in and around Oneonta, NY for over 26 years. She...

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EP 075 - A Kneed to Change

Julia Shih of Miracle Sports Cream is a mom and an athlete who’s overcome injuries and shyness to...

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EP 074 - Bruja Fuerte

Chef Diana Dávila is the Executive Chef and Owner of Mi Tocaya Antojería in Chicago’s Logan...

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Ep 073 - Never Gonna Get It

Ru Johnson is a writer and lead executioner at Roux Black. Her strength as a business leader is...

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EP 072 - Tastes Like Rain

The indigenous foods of the Americas have a voice that emanates from podcaster Andi Murphy on her...

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EP 071 - Beans A’Poppin

Tabitha Brown is a vegan force of nature, actress, and influencer. She talks about the joy of...

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EP 070 - Working For Your Food

Jon Keur is the audio magician that helps make this show happen from his Wayfare Recording...

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EP 069 - Blood, Sweat, Tears & Glaze

Richard Eng is a Biology major turned fine dining specialist, operations consultant and now back...

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EP 068 - Eating History

Adrian Miller is a James Beard Award-winning food writer, attorney, and certified barbecue judge...

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EP 067 - That’s So Wong!

Lisa Wong comes from a family of restaurateurs, so it was a natural fit that she would become a...

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EP 066 - The Pot Roast Years

Rev. Amanda Henderson has served as Executive Director of The Interfaith Alliance of Colorado...

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EP 065 - Under the Cage

Professor Callie Rennison is a criminologist and victimologist who studies violent...

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EP 064 - Bold, Boiled, and Blades

Heather J. Haas took her past experiences as a bartender and forged a new career as a bladesmith....

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EP 063 - Oreo Vegan? Yes, I Am!

Jessica Piñeros is a vegan foodie, freelance photographer, and co-organizer for the Miami Chapter...

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EP 062 - Tater Tot Hotdish

Adam Martin and Ricky Pallay of the F5 Project help formerly incarcerated felons "hit the refresh...

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EP 061 - Elbow to Elbow

This conversation with craft beer brewers Shyla Sheppard and Missy Begay was smoky, and sweet,...

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