Episode 24 – Tara Whitsitt of Fermentation on Wheels
Today I have on the show an interesting girl named Tara Whitsitt, whose mission it is...
01:03:22
Episode 23 – Karen Ross of The Probiotic Jar
I have today on the line Karen Ross, who is the creator of The Probiotic Jar, to talk...
01:20:16
Episode 22 – Lisa Herndon of Lisa’s Counter Culture
Today on the show I welcome Lisa Herndon of Lisa’s Counter Culture. She loves fermented...
44:23
Episode 21 – Listener Feedback for 1-23-2015
Today is all about you, yes you! It’s the listener feedback show with comments,...
47:59
Episode 20 – Making Sourdough Starter & Recipe Ideas
Today I go over how to make a sourdough starter, sourdough bread, sourdough recipes,...
34:32
Episode 19 – Healthy Ferments & Habits for the New Year
Welcome to the New Year and thanks so much for joining me back again at The...
47:13
Episode 18 – Jane Campbell of Fermenters Kitchen
Today I have the pleasure of having Jane Campbell on the show who is the founder of...
01:26:34
Episode 17 – Melanie Hoffman of Pickle Me Too
I talked to Melanie Hoffman of the blog Pickle Me Too and what a great conversation we...
49:53
Episode 16 – How to Make Kombucha Tea & the SCOBY
Today I talk all about how to make kombucha tea, what kombucha tea is, and about what...
37:33
Episode 15 – Thanksgiving Ideas & Recipes with Fermentation
It’s time to give thanks and that means Thanksgiving is close! I decided to put together...
48:32
Episode 14 – Making Kefir & the Kefirko Kickstarter with Marko, Andrej, & Niko
For today’s show, I have on the Kefirko team made up of Marko Borko, Andrej Glažar, and...
32:11
Episode 13 – OhLardy.com Ladies Kelly Liston & Tamara Mannelly
Today I have on the show the Oh Lardy ladies Kelly Liston & Tamara Mannelly from their...
46:48
Episode 12 – How to Make Homemade Fermented Hot Sauce
Imagine making your own homemade fermented hot sauce with an explosion of flavor. In...
29:15
Episode 11 – Listener Feedback, Cashew Cheese, Mold, & Food Safety
Today I have an interesting mix of a show with a first time of listener feedback where...
47:00
Episode 10 – Types of Salt, Brine Basics, and Weight Ratios in Fermentation
Today it’s all about salt. It’s just you and me and I talk about the many types of salt...
30:06
Episode 9 – Mark Campbell Ceramics on Fermentation Crocks, Pots, and Vessels
Mark Campbell who specializes in making artistic and unique ceramics joins us today to...
40:54
Episode 8 – Ariana Mullins on Fermented Foods, Drinks, and Living Abroad
Ariana Mullins of AndHereWeAre.net Today I have with me special guest Ariana Mullins...
49:45
Episode 7 – Being Vegan and Fermentation
Can you be vegan and also be involved in fermentation? I go into this and other topics...
41:43
Episode 6 – Permaculture and Fermentation
In today’s show, I go into the subject of permaculture and what permaculture has to do...
20:48
Episode 5 – Getting Started in Fermentation
Today I want you to get started in fermentation with some simple ideas and fermentation...
29:48
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