Podcasts de drinks

Homemade Gifts for Christmas and Hanukkah + Festive Drinks - Faith Middleton Food Schmooze

The turkey was a success. . .now it’s time to start thinking about all the delicious things you...

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Episode 5 - Hot Hot Hot!

Ambie, Cassadi, and Crystal discuss 18xx games, Seasons, and Awesome Kingdom, along with our...

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The Secret to a Great Salad Dressing - The 60-Second Food Schmooze

This is a French chef’s secret — the hidden ingredient in unbeatable salad dressing is a splash...

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Make Homemade Vanilla Extract for a Holiday Gift - The 60-Second Food Schmooze

Fresh vanilla beans are delicious and you can make your own easy vanilla extract as a holiday...

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Less Stress on Thanksgiving? - The 60-Second Food Schmooze

I’m going for less stress this holiday season, starting with Thanksgiving. Wake up ritual —...

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Shelia Lukins’ Simple, Brilliant Trick For Thanksgiving Turkey - The 60-Second Food Schmooze

Paprika. That was how the late Sheila Lukins of Silver Palate Cookbook fame made her turkey...

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Microwave Fresh Rosemary to Preserve Its Flavor and Color - The 60-Second Food Schmooze

Extra fresh rosemary? One minute in the microwave will preserve it! For powerful flavor and...

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Fastest Green Beans for Thanksgiving - The 60-Second Food Schmooze

Best green beans EVER for Thanksgiving? Here you go. I do a version of a Ree Drummond recipe…A...

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Fastest & Easiest Homemade Hummus - The 60-Second Food Schmooze

I like to make the fastest hummus on earth, and it’s really good. Have a jar of your favorite...

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Bring Back Delicious Indian Pudding! - The 60-Second Food Schmooze

Never heard of Indian Pudding? Well, I volunteer to be president of the Bring Back Indian Pudding...

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The Secret Way to Make Apples Last in the Fridge - The 60-Second Food Schmooze

Apples get sweeter as the months pass, especially if you buy them local at a farmers’ market. Amy...

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Broccoli with Pine Nuts, Lemon Zest & Parmesan - The 60-Second Food Schmooze

Here’s how to make broccoli irresistible. Steam or grill it, then mix it with grated lemon zest,...

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Beer, Boobs, Battlestar Galactica

If there are two things America thrives at it is beer and boobs. We talk about odd beer combos,...

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Matcha Madness

Thanks for checking out our pilot on the gua bao and for your feedback! Feast Meets West launches...

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The Weeknd

Season 1 Episode 4: Dougie and Nico had a LONG 4 day weekend starting with a house party, to...

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Food Schmooze Road Trip & Showstopper Beef Tenderloin - Faith Middleton Food Schmooze

It’s a Food Schmooze® holiday road trip! This week, we got in our cars and headed to the Clarke...

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Smashed Cheesy Red Potatoes - The 60-Second Food Schmooze

Want a super-fast recipe for Parmesan potatoes? Throw unpeeled red potatoes, cut in quarters,...

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Ep. 09: Mexico - Land of Mystery, Magic & Mezcal

Mexico is colourful, vibrant and so diverse that it has its own magic. True to its deep-rooted...

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Episode 46 - Donny's Slice

After a year of theorizing, we finally sat down and tried out some orange drinks Donny might have...

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IamDJDubz Presents *Spare Room VOL 4*

This is the last episode of the Spare Room I hope you enjoyed another Live R&B mix From One of...

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